I’ve had the Lindt and Ghirardelli’s but not often. My favorite is Tony’s Chocolooneys. They’re a Dutch brand and very transparent in their harvesting practices. They use as much slave trade free as possible and they are committed to helping the rainforest. I do love they’re higher cacao level chocolates but my favorite is the almond salted caramel.
Salted caramel anything grabs my attention every time. This is definitely a bummer. At least I don’t have it daily. Maybe weekly or some times almost monthly.
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