緋櫻 *
@edwardlove2006
Wed, Mar 10, 2021 10:39 AM
1
https://images.plurk.com/30Ma59OVS0unHVgnHP7Lik.jpg
餓
緋櫻 *
@edwardlove2006
Wed, Mar 10, 2021 1:28 PM
今日練功
https://images.plurk.com/1AcIWy0c43KEr3BQ3t16wY.jpg https://images.plurk.com/7aJxgukY0dSfog3uFsHmVE.jpg
終於算是成功了的海綿
緋櫻 *
@edwardlove2006
Wed, Mar 10, 2021 1:28 PM
雖然還是結了油皮…不過已經進步超多的了
緋櫻 *
@edwardlove2006
Wed, Mar 10, 2021 1:30 PM
https://images.plurk.com/6feJ1UEOMBi26TxSaN6nw4.jpg https://images.plurk.com/6oKci0GjVxIzM7TqYlaFRF.jpg
https://images.plurk.com/2PZ5PV21be5nzflAOVfzK7.jpg https://images.plurk.com/1S4hKHo0tAuwT9ZI7owZxP.jpg
之前終於做成功之後，再來練習讓它穩一點
緋櫻 *
@edwardlove2006
Wed, Mar 10, 2021 1:30 PM
今天真的是一整個廚房馬拉松，到現在才稍微比較能夠喘息一下
緋櫻 *
@edwardlove2006
Thu, Mar 11, 2021 4:08 AM
啊啊，原來天使蛋糕一旦濕黏就出局了
難怪總覺得哪裡不對，下次要再烤稍微久一點
載入新的回覆