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@StarFruity
Mon, Jan 20, 2020 4:17 PM
Onsen tamago is so...good.... ;__;
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@StarFruity
Mon, Jan 20, 2020 4:18 PM
i'm so glad i learned to make it, though it does take a little time, but it's so good, cries.
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@StarFruity
Mon, Jan 20, 2020 4:19 PM
such a simple but tasty thing to make for breakfast and even lunch
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@StarFruity
Mon, Jan 20, 2020 4:19 PM
egg good
Rabbit Crimes
@AngelLeriel
Mon, Jan 20, 2020 4:21 PM
egg good
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@StarFruity
Mon, Jan 20, 2020 4:38 PM
IT'S JUST SO VERSATILE
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@StarFruity
Mon, Jan 20, 2020 4:39 PM
also i did overcook my egg a teensy bit, so the yolk was a little more solid than I liked, but it was still delicious, and I had some avocado to pair with the rice that wasn't soaked in the yolk
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@StarFruity
Mon, Jan 20, 2020 4:39 PM
so it was still a really yummy breakfast :9
Rabbit Crimes
@AngelLeriel
Mon, Jan 20, 2020 5:10 PM
I keep meaning to try it with ponzu instead soy sauce at some point
Bret
@bisasam
Mon, Jan 20, 2020 5:15 PM
you've inspired me to get my sv water warmin up
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@StarFruity
Mon, Jan 20, 2020 5:21 PM
hehehe
Bret
@bisasam
Mon, Jan 20, 2020 5:50 PM
i have never had them so I am curious.... 8Ua
Languendong
@uzione
Mon, Jan 20, 2020 6:12 PM
Mmmm
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@StarFruity
Mon, Jan 20, 2020 6:23 PM
Bret : it's basically like a poached egg!! but still in the shell
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@StarFruity
Mon, Jan 20, 2020 6:24 PM
so when you crack the egg, the whites are a little runny and the yolk is nice and gooey when you cut it
Bret
@bisasam
Mon, Jan 20, 2020 6:24 PM
Opening one has been an ADVENTURE
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@StarFruity
Mon, Jan 20, 2020 6:24 PM
YEAH IT'S
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@StarFruity
Mon, Jan 20, 2020 6:24 PM
IT TAKES PRACTICE...
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@StarFruity
Mon, Jan 20, 2020 6:24 PM
i usually set my timer for a few minutes more than what the recipe asks for
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@StarFruity
Mon, Jan 20, 2020 6:24 PM
iirc the one i used said 20 and i did 23
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@StarFruity
Mon, Jan 20, 2020 6:25 PM
and even then my yolk was a little harder than i prefer
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@StarFruity
Mon, Jan 20, 2020 6:25 PM
but it can vary between 20-25 iirc, depending on your burner, eggs, etc.
Bret
@bisasam
Mon, Jan 20, 2020 6:35 PM
i am glad i read about cracking it over a slotted spoon hahahaha
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@StarFruity
Mon, Jan 20, 2020 6:36 PM
wheeze yeah that's the way to go if you're bad at cracking eggs
Bret
@bisasam
Mon, Jan 20, 2020 6:40 PM
8'D
Rabbit Crimes
@AngelLeriel
Mon, Jan 20, 2020 6:43 PM
keeping the eggs in the fridge right until they go in the water also helps (supposedly)
Rabbit Crimes
@AngelLeriel
Mon, Jan 20, 2020 6:44 PM
it keeps the whites from clinging to the shell
Bret
@bisasam
Mon, Jan 20, 2020 6:46 PM
hmhm :Ua
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@StarFruity
Mon, Jan 20, 2020 6:48 PM
yeah!! I usually use refrigerated eggs
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