野生✿江南無缺梅花灣
@musuyalily
說
Mon, Jan 27, 2025 3:24 PM
1
https://images.plurk.com/1noWGjH3Mb3z00S7ZvUdo3.jpg https://images.plurk.com/2iOJfDaGkMlMdQu40A9FhS.jpg
【決戰小年夜ing】滷牛肚、牛腱、蔬菜滷味，味自慢手路菜金華火腿燉雞湯
https://images.plurk.com/2IqewFYRjzVq21XW5F3R17.jpg https://images.plurk.com/4SBpl2ALdUDUL7ZTt1omMZ.jpg
雞湯好喝的秘訣是——處理完精華火腿後，我會用紹興酒把火腿跟小干貝先蒸過！蒸過味道就是不一樣～
再加上事先泡發的扁尖筍更是風味絕佳！
https://images.plurk.com/3IYL3vEgOfYcZp5qCewnOf.jpg
野生✿江南無缺梅花灣
@musuyalily
Mon, Jan 27, 2025 6:12 PM
https://images.plurk.com/3J0ZhVvuCtoZvfdgcC0027.jpg https://images.plurk.com/47hwKVbDq5oeag9Dg7QNDA.jpg
滷了2鍋蔬菜，其中一鍋加了洋蔥超甜超好吃！
載入新的回覆