ang aking ama ay kapampangan ang aking ina ay bulakenya, lumaki ako sa Bulakan kaya masasabi ko na mas nananaig ang aking pagka Tagalog, ngunit mahilig din ako magluto huwag lamang maghuhugas ng pinggan
My best friend's father is from Pampanga and he too is good at cooking. Or at least way better than I am. I love beef morcon and tibok-tibok! Wish I knew how to cook those.
Home-cooked Indonesian food is great. I was never able to ask what the dish is called but it was spicy chicken drumsticks with sauce. Great for a beach outing.
And swimming as well.
That's in Puting Kahoy, Silang, Cavite.
I was a dormitorian when I was in college.
Yours?
I love beef morcon and tibok-tibok! Wish I knew how to cook those.
But I do tend to tweak recipes a lot.
Usually the result is agreeable.
Though some friends tend to be wary about when I say something is spicy.
Differences in preference and taste.
You?
Japanese curry and Indian curry are really nice.
Indian food is really awesome, specially when done right.
I was never able to ask what the dish is called but it was spicy chicken drumsticks with sauce.
Great for a beach outing.
All I remember was it was reddish, had spicy sauce, and most of the meat were in drumsticks but there were bits as well.